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Gluten-Free Granola Bars

1 cup brown sugar
1/2 cup dark corn syrup
2/3 cup sweetened condensed milk
4 Tablespoons butter, melted
1 tsp vanilla
9 cups of granola

Mix ingredients. Add Raisins, Cinnamin, Chocolate Chips, etc. Mash down in two 9″x13″ pans to a thickness of 1 1/4 inches. Bake at 350 degrees for 20 minutes.

Breakfast, Dessert, Gluten Free

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